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OREO® Brownie Vanilla Frosty Fusion™

Wendy's · United States

Updated September 23, 2026

OREO® Brownie Vanilla Frosty Fusion™

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for OREO® Brownie Vanilla Frosty Fusion™
NutrientAmount
Calories520
Total fat23 g
Saturated fat8 g
Trans fat0 g
Cholesterol30 mg
Sodium370 mg
Carbohydrate68 g
Fiber1 g
Total sugars54 g
Protein10 g

Allergens

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Ingredients

Vanilla Frosty: Milk, Sugar, Corn Syrup, Cream, Nonfat Milk, Whey, Guar Gum, Mono and Diglycerides, Cellulose Gum, Carrageenan, Calcium Sulfate, Sodium Citrate, Natural Flavor, Molasses, Annatto Extract (Color), Vitamin A Palmitate; Brownie Batter Sauce: Soybean Oil, Powdered Sugar (Sugar, Cornstarch), Cocoa Processed with Alkali, Corn Syrup Solids, Sugar, Chocolate Cookie Crumb (Unbleached, Unenriched Wheat Flour, Sugar, Palm Oil, Cocoa Processed with Alkali, Salt, Baking Soda, Natural Flavor, Soy Lecithin), Salt, Mono & Diglycerides, Soy Lecithin, Natural Flavor; Oreo Cookie Pieces: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Sugar, Palm Oil, Soybean and/or Canola Oil, Cocoa (Processed with Alkali), Invert Sugar, Leavening (Baking Soda and/or Calcium Phosphate), Soy Lecithin, Salt, Chocolate, Natural Flavor

Sources

Wendy's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: frosty