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B.L.T. ** Wrap

Subway · United States

Updated September 23, 2026

B.L.T. ** Wrap

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for B.L.T. ** Wrap
NutrientAmount
Calories710
Total fat42 g
Saturated fat12 g
Trans fat0 g
Cholesterol75 mg
Sodium1200 mg
Carbohydrate53 g
Fiber3 g
Total sugars7 g
Added sugars5 g
Protein30 g
Calcium6 % DV
Iron25 % DV
Vitamin A15 % DV
Vitamin C8 % DV

Serving size: 220 g

Allergens

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Ingredients

12" WRAP: Unbleached Wheat Flour (Wheat flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non GMO Canola Oil, Cultured Wheat Flour, Malted Wheat flour, Wheat gluten, Salt, Sugar, Sodium Acid Pyro phosphate, BACON x2: Pork, Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite AMERICAN CHEESE: Milk, water, cream, sodium citrate, salt, cheese culture, sorbic acid (preservative), citric acid, enzymes, soy lecithin. Contains soy and milk MAYONNAISE, REGULAR: Soybean oil, eggs, water, distilled vinegar, contains less than 2% of salt, sugar, spice, lemon juice concentrate, calcium disodium EDTA added to protect flavor. Contains: Eggs LETTUCE: Fresh iceberg variety TOMATOES: Red tomatoes

Sources

Subway nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Wraps