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Roast Beef Footlong

Subway · United States

Updated September 23, 2026

Roast Beef Footlong

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Roast Beef Footlong
NutrientAmount
Calories1000
Total fat46 g
Saturated fat16 g
Trans fat0 g
Cholesterol130 mg
Sodium2240 mg
Carbohydrate88 g
Fiber4 g
Total sugars12 g
Added sugars8 g
Protein62 g
Calcium200 % DV
Iron180 % DV
Vitamin A40 % DV
Vitamin C12 % DV

Serving size: 494 g

Allergens

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Ingredients

ARTISAN ITALIAN (WHITE) BREAD: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains 2% or Less Of: Wheat Gluten, Wheat Sourdough Blend (Cultured Wheat Flour, Natural Flavor), Salt, Palm Oil, Cultured Wheat Flour, Mono - and Diglycerides, Ascorbic Acid, Enzymes. Contains: Wheat ROAST BEEF x2: Beef, Contains Up To 10% Of A Solution: Water, 2% or less of Salt, Dextrose, Corn Syrup Solids, Sodium Phosphates, Natural Flavors, Vinegar, Cultured Dextrose. Coated With: Potato Maltodextrin, Cooked Sugar, Natural Flavors, Salt, Sugar PROVOLONE CHEESE x2: Cultured pasteurized milk, salt, enzymes. Contains Milk MAYONNAISE, REGULAR x2: Soybean oil, eggs, water, distilled vinegar, contains less than 2% of salt, sugar, spice, lemon juice concentrate, calcium disodium EDTA added to protect flavor. Contains: Eggs MUSTARD (Yellow) x2: Water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor. Contains Mustard LETTUCE: Fresh iceberg variety TOMATOES: Red tomatoes ONIONS: Red onions

Sources

Subway nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Footlong Sandwiches