NON DAIRY OREO® COOKIES & CREAM SHAKE
Smashburger · United States
Updated October 25, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 760 |
| Total fat | 46 g |
| Saturated fat | 4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 590 mg |
| Carbohydrate | 81 g |
| Fiber | 1 g |
| Total sugars | 58 g |
| Protein | 7 g |
Serving size: 1 source-default recipe
Ingredients
Dairy Free Ice Cream: Water, Cane Sugar, Low Erucic Acid, Rapeseed Oil, Eclipse Dessert Blend ( Food Starch - Modified, Rapeseed Protein, Tapioca Maltodextrin), Tapioca Syrup, Vanilla Bean Paste, (Sugar, Water, Pure Vanilla Extract, Vanilla Beans), Vanilla Extract, Salt, Calcium Lactate, Calcium Gluconate || Oreo: Sugar, Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate Vitamin B1, Riboflavin Vitamin B2, Folic Acid, Canola Oil -High-Oleic Low-Linolenic, Palm Oil, Cocoa, High Fructose Corn Syrup, Cornstarch, Baking Soda, Calcium Phosphate, Salt, Soy Lecithin, Artificial Vanilla Flavor, Chocolate, Wheat Ingredients
Sources
Smashburger nutrition & ingredient sourceUpdated October 25, 2026. Recipes and availability may vary by location.
Menu category: HAND-SPUN SHAKES