Zucchini Fries (Appetizers)
Red Robin · United States
Updated September 30, 2026
Oils & additives
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Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 1170 |
| Total fat | 94 g |
| Saturated fat | 17 g |
| Trans fat | 0 g |
| Cholesterol | 40 mg |
| Sodium | 2030 mg |
| Carbohydrate | 72 g |
| Fiber | 4 g |
| Total sugars | 8 g |
| Protein | 12 g |
Serving size: 1 default menu item
Allergens
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Ingredients
Ranch Dressing: Soybean Oil, Water, Egg, Distilled Vinegar, Egg Yolk, Salt, Sugar, Lemon Juice Concentrate, Calcium Disodium EDTA, Paprika Extract, Natural Flavor, Maltodextrin, Onion, Garlic, Spices, Dextrose, Disodium Inosinate, Disodium guanylate, Xanthan Gum, Autolyzed Yeast Extract, Buttermilk, Turmeric, Cultured Lowfat Buttermilk, NonFat Milk, Sodium Citrate, Vitamin A Palmitate || Zucchini Fries: Zucchini, Enriched Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Modified Corn Starch, Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Yellow Corn Flour, Cheese-Cultures, Water, Sugar, Tapioca Starch, Garlic Powder, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Yeast, Pasteurized Milk, Cheese Culture, Rennet, Penicillium Roqueforti, Basil, Black Pepper, Oregano, Rosemary, Parsley, Butter, Sweet Cream, Lactic Acid, Buttermilk Powder, Maltodextrin, Garlic, Citric Acid, NonFat Milk, Whey, Disodium Inosinate, Disodium guanylate, Guar gum, Extractive of Annatto, Turmeric, Frying Oil: [ Liquid And Hydrogenated Soybean Oil; TBHQ And Citric Acid Added To Protect Flavor; Dimethylpolysiloxane; An Anti-Foaming Agent Added ]
Sources
Red Robin nutrition & ingredient sourceUpdated September 30, 2026. Recipes and availability may vary by location.
Menu category: Appetizers