Basil Pesto Cavatappi
Noodles & Company · United States
Updated September 23, 2026
Oils & additives
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Oils (2)
Additives (3)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 840 |
| Total fat | 39 g |
| Saturated fat | 13 g |
| Trans fat | 0.5 g |
| Cholesterol | 55 mg |
| Sodium | 1040 mg |
| Carbohydrate | 101 g |
| Fiber | 9.07 g |
| Total sugars | 7 g |
| Protein | 23 g |
Serving size: 1 serving
Allergens
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See menu & allergens in the iPhone appIngredients
Cavatappi Noodle: Durum Wheat Flour (enriched with Iron [Ferrous Sulfate] and B Vitamins [Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), Water, Soybean Oil. || Basil Pesto Cream Sauce: Cream, Water, Basil, Canola Oil, Parmesan Cheese (Pasteurized Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Salt, Gum Acacia, Xanthan Gum, Dehydrated Garlic, Cultured Dextrose, Maltodextrin, Spices. || Mushrooms, White: Mushrooms, White || Spinach: Spinach || Grape Tomato: Grape Tomato || Parmesan Cheese, Grated Made with Hormone-Free Milk: Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (to prevent caking).
Sources
Noodles & Company nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Culinary Classics