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Hot Fudge Sundae

McDonald's · United States

Updated September 22, 2026

Hot Fudge Sundae

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled; the full ingredient statement is below.

Nutrition

Recorded nutrition for Hot Fudge Sundae
NutrientAmount
Calories330
Total fat10 g
Saturated fat7 g
Trans fat0 g
Cholesterol25 mg
Sodium170 mg
Carbohydrate51 g
Fiber2 g
Total sugars44 g
Added sugars36 g
Protein8 g
Vitamin D0 mcg
Calcium260 mg
Iron0.5 mg
Potassium420 mg

Serving size isn’t available in this collection. Check official nutrition before comparing portions.

Allergens

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Ingredients

Vanilla Reduced Fat Ice Cream Ingredients: Milk, Sugar, Cream, Corn Syrup, Natural Flavor, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Vitamin A Palmitate. Contains: Milk. Hot Fudge Topping Ingredients: Sugar, Water, Nonfat Milk, Hydrogenated Palm Kernel Oil, Cocoa (processed With Alkali), Corn Syrup, Salt, Disodium Phosphate, Soy Lecithin, Natural Flavor, Potassium Sorbate (preservative), Polyglycerol Esters Of Fatty Acids. Contains: Milk, Soy.

Sources & coverage

McDonald's official U.S. menu

Updated September 22, 2026. Recipes and availability may vary by location.

The collected record does not retain an item-specific source URL. The link above is a general menu reference. Source publication date not recorded.