#44 Halal Buffalo Chicken Cheese Steak (Bowl)

Nutrition

Serving size: Bowl

Ingredients

White American Cheese: (Cultured milk and skim milk, cream, sodium citrate, salt, enzymes, sorbic acid (preservative), soy lecithin (anti-sticking agent)) OR (Milk, cream, water, sodium citrate, salt, cheese culture, sorbic acid (preservative), enzymes, citric acid, soy lecithin); Blue Cheese: (Soybean oil, water, blue cheese ([cultured pasteurized milk, salt, enzymes, penicillium roquforti], natamycin [natural milk inhibitor], distilled vinegar, egg yolk, sugar, contains less than 2% of salt, whey, protein concentrate, sour cream solids (sour cream [cream, nonfat milk, cultures], maltodextrin, cultured buttermilk, cultured skim milk), xanthan gum, cheese (pasteurized milk, cheese culture, salt, enzymes), lactic acid, garlic*, potassium sorbate and sodium benzoate (preservatives), natural flavor, calcium disodium EDTA (to protect flavor). *dried) OR (Soybean oil, water, blue cheese (pasteurized milk, cheese cultures, salt, enzymes), distilled vinegar, egg yolk, sugar, salt, contains 2% or less of: natural flavors (includes sesame), spices, xanthan gum, dried torula yeast, autolyzed yeast extract, lactic acid, garlic powder, citric acid, whey); Buffalo Sauce: Distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum, natural butter-type flavor and garlic powder.; Lettuce; Tomatoes; Halal Philly Chicken: HALAL PHILLY CHICKEN (Marinated chicken breast contains up to 22% of a solution of water, dextrose, seasoning (salt, dehydrated chicken broth (maltodextrin, natural flavor), sugar, dehydrated onion and garlic), sodium phosphate.).

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

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