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Country Fried Steak Dinner

IHOP · United States

Updated September 23, 2026

Country Fried Steak Dinner

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Country Fried Steak Dinner
NutrientAmount
Calories715
Total fat48.96 g
Saturated fat14.17 g
Trans fat1.48 g
Cholesterol71.75 mg
Sodium1523.28 mg
Carbohydrate38.03 g
Fiber2.35 g
Total sugars0.27 g
Protein30.49 g

Serving size: 215.46 g

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Ingredients

Seasoned Beef (Beef, Beef Seasoning [Salt, Dehydrated Onion, Hydrolyzed Soy Protein (With Salt, Caramel Color), Sugar, Dehydrated Garlic, Spice, Hydrolyzed Corn Gluten, Soy Protein And Wheat Gluten, And Less Than 2% Tricalcium Phosphate Added To Prevent Caking], Salt, Sodium Phosphates), Batter And Breading Mix: Water, Breading [Enriched Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Spices, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Canola Oil, Maltodextrin, Malic Acid, Natural Flavor, Onion Powder], And Batter [Enriched Bleached Wheat Flour (Bleached Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Enriched Yellow Corn Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Salt, Guar Gum), Liquid And Hydrogenated Soybean Oil, TBHQ And Citric Acid (Preservatives), Dimethylpolysiloxane (Anti-Foaming Agent)

Sources

IHOP nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Entrees