(4) Chocolate Chip Pancakes (with Buttermilk)
IHOP · United States
Updated September 23, 2026
Oils & additives
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Oils (1)
Additives (16)
- Artificial coloring (unspecified)
- Artificial Flavoring
- Artificial Food Coloring (Synthetic Food Dyes)
- Blue 1
- Calcium phosphates
- Caramel color
- Dimethylpolysiloxane
- Monocalcium phosphate
- Potassium sorbate
- Red 40
- Sodium aluminum phosphate
- Sodium carboxymethylcellulose (cellulose gum)
- Sodium phosphate (mono-; di-; and tribasic)
- tert-Butylhydroquinone (TBHQ)
- Xanthan gum
- Yellow 6
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 748 |
| Total fat | 23.3 g |
| Saturated fat | 8.83 g |
| Trans fat | 0.16 g |
| Cholesterol | 76.44 mg |
| Sodium | 1938.96 mg |
| Carbohydrate | 121.09 g |
| Fiber | 6.57 g |
| Total sugars | 50.05 g |
| Protein | 18.75 g |
Serving size: 301.653 g
Allergens
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See menu & allergens in the iPhone appIngredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour, Enzymes, Ascorbic Acid), Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Dicalcium Phosphate, Monocalcium Phosphate), Cultured Nonfat Milk, Buttermilk, Salt, Soybean Oil, Dicalcium Phosphate, Cellulose Gum, Ascorbic Acid, Soy Flour, Egg, Water, Whole Eggs, Sodium Phosphate, Citric Acid, Nisin Preparation (As A Preservative), Liquid And Hydrogenated Soybean Oil, Salt, Natural & Artificial Flavor, Soy Lecithin, TBHQ And Citric Acid (Preservatives), Artificial Color, Dimethylpolysiloxane (Anti-Foaming Agent), Sugar, Chocolate Liquor, Cocoa Butter, Milkfat, Soy Lecithin, And Vanilla Flavor, Sugar, Water, Cocoa Processed With Alkali, Less Than 2% Of Salt, Citric Acid, Artificial Flavor, Potassium Sorbate (Preservative), Xanthan Gum, Caramel Color, Red 40, Blue 1, Yellow 6
Sources
IHOP nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Pancakes