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Garden Side Salad

Culver's · United States

Updated September 23, 2026

Garden Side Salad

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Garden Side Salad
NutrientAmount
Calories53.6333
Total fat2.57 g
Saturated fat1.265 g
Trans fat0 g
Cholesterol5.75 mg
Sodium101.4 mg
Carbohydrate5.3967 g
Fiber2 g
Total sugars1.3333 g
Added sugars0 g
Protein3.2767 g
Caffeine0 mg

Serving size: 1 order (93.2733 g)

Allergens

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Ingredients

Salad Blend: Iceberg Lettuce, Green Leaf Lettuce, Red Cabbage, Carrots || Grape Tomato: Tomato || Sliced Cucumber: Cucumbers || Shredded Cheddar Cheese: Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)], Potato Starch and Powdered Cellulose (to prevent caking), Natamycin (natural mold inhibitor) || Crouton: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Canola and/or Sunflower Oil (with Rosemary Extract and Ascorbic Acid [preserve freshness]), Whey, Salt, Sugar, Yeast, 2% or Less of Spices, Dehydrated Parsley, Onion Powder, Paprika (Color), Turmeric (Color), Paprika Extract (Color), Spice Extract, Enzymes, Ascorbic Acid

Sources

Culver's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Sides