PRūFGet PRūF

Brownie Batter Chocolate Frosty Swirl™

Wendy's · United States

Updated September 23, 2026

← Back to menu
Brownie Batter Chocolate Frosty Swirl™

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Oils (2)

Additives (5)

Nutrition

Recorded nutrition for Brownie Batter Chocolate Frosty Swirl™
NutrientAmount
Calories500
Total fat24 g
Saturated fat8 g
Trans fat0 g
Cholesterol30 mg
Sodium370 mg
Carbohydrate61 g
Fiber2 g
Total sugars50 g
Protein10 g

Allergens

Explore menu allergens in the PRūF iPhone app.

See menu & allergens in the iPhone app

Ingredients

Brownie Batter Frosty Swirl: Chocolate Frosty (Milk, Sugar, Corn Syrup, Cream, Whey, Nonfat Dry Milk, Cocoa [Processed With Alkali], Guar Gum, Mono And Diglycerides, Cellulose Gum, Natural Flavor, Carrageenan, Calcium Sulfate, Sodium Citrate, Dextrose, Vitamin A Palmitate), Brownie Batter Sauce (Soybean Oil, Powdered Sugar [Sugar, Cornstarch], Cocoa Processed with Alkali, Corn Syrup Solids, Sugar, Chocolate Cookie Crumb [Unbleached, Unenriched Wheat Flour, Sugar, Palm Oil, Cocoa Processed with Alkali, Salt, Baking Soda, Natural Flavor, Soy Lecithin], Salt, Mono & Diglycerides, Soy Lecithin, Natural Flavor), SOY, WHEAT

Sources

Wendy's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: frosty