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Tuna Wrap

Subway · United States

Updated September 23, 2026

Tuna Wrap

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Tuna Wrap
NutrientAmount
Calories900
Total fat59 g
Saturated fat13 g
Trans fat1 g
Cholesterol100 mg
Sodium1310 mg
Carbohydrate52 g
Fiber3 g
Total sugars5 g
Added sugars3 g
Protein41 g
Calcium20 % DV
Iron25 % DV
Vitamin A20 % DV
Vitamin C6 % DV

Serving size: 330 g

Allergens

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Ingredients

12" WRAP: Unbleached Wheat Flour (Wheat flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non GMO Canola Oil, Cultured Wheat Flour, Malted Wheat flour, Wheat gluten, Salt, Sugar, Sodium Acid Pyro phosphate, TUNA SALAD x2: Flaked Tuna in Brine (tuna, water, salt), Mayonnaise (soybean oil, eggs, water, distilled vinegar, contains less than 2% of salt, sugar, spice, lemon juice concentrate, calcium disodium EDTA added to protect flavor). Contains : Eggs, F ish PROVOLONE CHEESE: Cultured pasteurized milk, salt, enzymes. Contains Milk MUSTARD (Yellow): Water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor. Contains Mustard LETTUCE: Fresh iceberg variety TOMATOES: Red tomatoes ONIONS: Red onions

Sources

Subway nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Wraps