Steakhouse Cutz Cheeseburger
Sheetz · United States
Updated November 6, 2026

Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 523 |
| Total fat | 19.98 g |
| Saturated fat | 8.55 g |
| Trans fat | 0.39 g |
| Cholesterol | 84.35 mg |
| Sodium | 2022.62 mg |
| Carbohydrate | 52.59 g |
| Fiber | 3.19 g |
| Total sugars | 9.41 g |
| Added sugars | 5.8 g |
| Protein | 31.37 g |
| Vitamin D | 0.11 mcg |
| Calcium | 176.91 mg |
| Iron | 5.39 mg |
| Potassium | 583.09 mg |
| Vitamin A | 14.2 % DV |
| Vitamin C | 11.4 % DV |
Serving size: 1 Sandwich
Ingredients
Premium Steak : BEEF, WATER, SEASONING (SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONION, YEAST, PAPRIKA, SILICON DIOXIDE (PREVENTS CAKING)), DEXTROSE, SALT, SODIUM PHOSPHATE, SUGAR, White Sub Roll- Half : BLEACHED WHEAT FLOUR ENRICHED (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: YEAST, SALT (SALT, YELLOW PRUSSIATE OF SODA), SUGAR, WHEY SOLIDS, NONFAT DRY MILK, DOUGH CONDITIONER (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ASCORBIC ACID, ENZYMES), DOUGH CONDITIONER (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), INACTIVE DRY YEAST, ENZYMES), MALT POWDER (MALTED BARLEY FLOUR, DEXTROSE, WHEAT FLOUR), EXTENDER (ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENZYMES, SALT). CONTAINS MILK, WHEAT., Lettuce, Shredded : LETTUCE, Sliced Tomatoes : TOMATOES, American Cheese : AMERICAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, CREAM, SODIUM CITRATE, TRICALCIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE), COLOR ADDED, SUNFLOWER LECITHIN FOR SEPARATION. CONTAINS MILK., Ketchup : TOMATO CONCENTRATE FROM RED RIPE TOMOATOES, DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SALT, SPICE, ONION POWDER, NATURAL FLAVORING, Red Onions : RED ONION, Pickle Chips : FRESH CUCUMBERS, WATER, SALT, VINEGAR, GARLIC, SPICES, CALCIUM CHLORIDE (FIRMING AGENT), 1/10 OF 1% OF SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, EDTA (COLOR RETAINER), TURMERIC, Yellow Mustard : DISTILLED WHITE VINEGAR, WATER, MUSTARD SEED, SALT, CONTAINS 2% OR LESS OF: TURMERIC, PAPRIKA, SPICES, NATURAL FLAVOR
Sources
Sheetz nutrition & ingredient sourceUpdated November 6, 2026. Recipes and availability may vary by location.
Menu category: Hot Subz, Sandwiches, & Wrapz