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Macaroni & Cheese

IHOP · United States

Updated September 23, 2026

Macaroni & Cheese

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Macaroni & Cheese
NutrientAmount
Calories308
Total fat9.37 g
Saturated fat2.65 g
Trans fat0.21 g
Cholesterol13.1 mg
Sodium827.99 mg
Carbohydrate44.19 g
Fiber1.87 g
Total sugars10.15 g
Protein10.71 g

Serving size: 198.45 g

Allergens

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Ingredients

Cooked Enriched Macaroni Product (Water, Enriched Macaroni Product [Durum Wheat Semolina, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid]), Cheese Sauce (Whey, Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Skim Milk, Canola Oil, Milk, Salt, Contains Less Than 2% Of Calcium Phosphate, Modified Food Starch, Xanthan Gum, Lactic Acid, Citric Acid, Sodium Phosphate, Natural Flavor, With Paprika, Turmeric, And Annatto Added For Color, Enzymes, Cheese Culture, Dried Cream, Vitamin D3)

Sources

IHOP nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Kids