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Wisconsin Cheddar Cheese Sauce

Culver's · United States

Updated September 23, 2026

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Wisconsin Cheddar Cheese Sauce

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Additives (5)

Nutrition

Recorded nutrition for Wisconsin Cheddar Cheese Sauce
NutrientAmount
Calories128.8
Total fat10.64 g
Saturated fat6.72 g
Trans fat0.56 g
Cholesterol30.8 mg
Sodium347.2 mg
Carbohydrate2.8 g
Fiber0 g
Total sugars1.68 g
Added sugars0 g
Protein5.6 g
Caffeine0 mg

Serving size: 2 oz (56 g)

Allergens

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Ingredients

Water, Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Butter (Cream, Natural Flavorings), Nonfat Dry Milk, Food Starch Modified, Cheddar Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate, Xanthan Gum), Sodium Phosphates, Salt, Beta Carotene (color)

Sources

Culver's nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Sauces & Dressings