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Veggie Patty ** Wrap

Subway · United States

Updated September 23, 2026

Veggie Patty ** Wrap

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Veggie Patty ** Wrap
NutrientAmount
Calories720
Total fat30 g
Saturated fat7 g
Trans fat1 g
Cholesterol20 mg
Sodium1500 mg
Carbohydrate87 g
Fiber19 g
Total sugars10 g
Added sugars2 g
Protein25 g
Calcium10 % DV
Iron20 % DV
Vitamin A35 % DV
Vitamin C10 % DV

Serving size: 367 g

Allergens

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Ingredients

12" WRAP: Unbleached Wheat Flour (Wheat flour, Niacin, Reduced iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non GMO Canola Oil, Cultured Wheat Flour, Malted Wheat flour, Wheat gluten, Salt, Sugar, Sodium Acid Pyro phosphate, VEGGIE PATTY x2: Carrots, Onions, Green Beans, Oat Bran, Expeller Pressed Canola Oil, Zucchini, Soybeans, Peas, Broccoli, Corn, Soy Flour, Spinach, Red Bell Peppers, Arrowroot Powder, Garlic, Corn Starch, Corn Meal, Salt, Methyl Cellulose, Parsley, Black Pepper. Contains: Soy PROVOLONE CHEESE: Cultured pasteurized milk, salt, enzymes. Contains Milk MUSTARD (Yellow): Water, Vinegar, #1 Mustard Seed, Salt, Turmeric, Paprika, Spices, Garlic Powder, Natural Flavor. Contains Mustard LETTUCE: Fresh iceberg variety SPINACH: Fresh baby spinach TOMATOES: Red tomatoes CUCUMBERS: Cucumber ONIONS: Red onions GREEN PEPPERS: G reen bell peppers

Sources

Subway nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Wraps