Cheese Danish
Starbucks · United States
Updated September 23, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Additives (2)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 290 |
| Cholesterol | 45 mg |
| Sodium | 400 mg |
| Carbohydrate | 33 g |
| Fiber | 1 g |
| Total sugars | 11 g |
| Protein | 7 g |
Allergens
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See menu & allergens in the iPhone appIngredients
Ingredients ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME] , NEUFCHATEL CHEESE [PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS (XANTHAN, LOCUST BEAN AND GUAR GUMS)] , WATER , BUTTER [CREAM (MILK), NATURAL FLAVOR] , SUGAR , DRY WHOLE MILK , EGGS , YEAST , SEA SALT , SOURDOUGH [WATER, FERMENTED WHEAT FLOUR] , DOUGH CONDITIONER [WHEAT GLUTEN, XANTHAN GUM, ASCORBIC ACID, SALT, ENZYMES] , LACTIC ACID. ENRICHED WHEAT FLOUR , NEUFCHATEL CHEESE , WATER , BUTTER , SUGAR , DRY WHOLE MILK , EGGS , YEAST , SEA SALT , SOURDOUGH , DOUGH CONDITIONER , LACTIC ACID.
Sources
Starbucks nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Croissants & Danishes