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Cinnamon Swirl & Raisin Bagel

Panera Bread · United States

Updated September 23, 2026

Cinnamon Swirl & Raisin Bagel

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Cinnamon Swirl & Raisin Bagel
NutrientAmount
Calories300
Total fat1.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium590 mg
Carbohydrate65 g
Fiber3 g
Total sugars14 g
Protein8 g

Allergens

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Ingredients

Cinnamon Swirl Raisin Bagel (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ascorbic Acid Added As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Microbial Enzymes, Folic Acid), Water, Seedless Raisins, Brown Sugar, Cinnamon Confectionery Drops (Sugar, Enriched Flour [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yellow Corn Flour, Cinnamon, Soybean Oil), Wheat Gluten, Yellow Corn Meal, Fermented Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Cinnamon, Vinegar, Yeast, Fermented Whole Wheat Flour, Dough Improver (Inactivated Yeast, Microbial Enzymes, Ascorbic Acid), Sunflower Oil, Sesame Flour)

Sources

Panera Bread nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Baked & Good