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Broccoli Cheddar Frittata

Panera Bread · United States

Updated September 23, 2026

Broccoli Cheddar Frittata

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Broccoli Cheddar Frittata
NutrientAmount
Calories280
Total fat19 g
Saturated fat9 g
Trans fat0 g
Cholesterol195 mg
Sodium1090 mg
Carbohydrate11 g
Fiber1 g
Total sugars5 g
Protein15 g

Allergens

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Ingredients

Frittata - Broccoli Cheese (Four Cheese Souffle Blend (Eggs, Water, Neufchatel Cheese (Pasteurized Milk And Cream, Bacterial Cheese Culture, Salt, Carob Bean Gum), Cheddar Cheese (Pasteurized Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), Parmesan Cheese (Pasteurized Part-Skim Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), Soybean Oil, Whey Protein Concentrate, Onions, Sea Salt, Sodium Citrate, Konjac (Thickener), Parmesan Cheese Paste (Granular And Parmesan Cheese (Pasteurized Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), Water, Salt, Sodium Citrate, Lactic Acid, Citric Acid), Soy Lecithin, Garlic, Lactic Acid, Romano Cheese (Pasteurized Milk, Bacterial Cheese Cultures, Salt, Microbial Enzymes), White Pepper), Fire Roasted Seasoned Broccoli (Broccoli, Canola Oil, Sea Salt, Black Pepper), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes, Powdered Cellulose [Anticaking]))

Sources

Panera Bread nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Baked & Good