Broccoli Cheddar Soup (Bread Bowl)
Panera Bread · United States
Updated September 23, 2026

Oils & additives
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Oils (1)
Additives (2)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 930 |
| Total fat | 23 g |
| Saturated fat | 13 g |
| Trans fat | 1.5 g |
| Cholesterol | 60 mg |
| Sodium | 2350 mg |
| Carbohydrate | 152 g |
| Fiber | 6 g |
| Total sugars | 10 g |
| Protein | 29 g |
Allergens
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See menu & allergens in the iPhone appIngredients
Broccoli Cheddar Soup (Water, Whole Milk (Milk, Vitamin D3), Broccoli, Pasteurized Processed Cheddar Cheese Food [Cheddar Cheese {Pasteurized Milk, Cheese Culture, Salt, Microbial And Animal Enzymes}, Whey, Whey Protein Concentrate, Nonfat Milk, Sodium Citrate, Milkfat, Salt, Lactic Acid, Oleoresin Paprika {Color}, Annatto Extract {Color}], Whipping Cream (Cream, Milk), Carrots, Corn Starch, Onions, Chicken Base (Chicken Meat Including Chicken Juices, Salt, Chicken Fat, Yeast Extract, Sugar, Natural Flavor, Potato Flour, Carrot Powder, Turmeric), Seasoning [Enriched Wheat Flour {[Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Salt, White Pepper, Canola Oil Added To Aid Processing], Salted Butter [Pasteurized Cream, Salt], Dijon Mustard [Water, Mustard Seed, Vinegar, Salt, Red Pepper], Pepper Sauce [Distilled Vinegar, Red Pepper, Salt]), Sourdough Soup Bowl (Sourdough Bread Bowl (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Yeast, Fermented Whole Wheat Flour, Vinegar, Wheat Flakes, Rye Flour, Bacterial Culture, Microbial Enzymes, Ascorbic Acid (Dough Conditioner), Semolina Flour (Wheat))
Sources
Panera Bread nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: SOUP