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Brownie

Panera Bread · United States

Updated September 23, 2026

Brownie

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.

Nutrition

Recorded nutrition for Brownie
NutrientAmount
Calories520
Total fat24 g
Saturated fat8 g
Trans fat0 g
Cholesterol115 mg
Sodium230 mg
Carbohydrate70 g
Fiber4 g
Total sugars50 g
Protein7 g

Allergens

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Ingredients

Brownie (Brownie Dough (Sugar, Eggs, Brown Sugar, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavor, Milk), Soybean And/Or Canola Oil, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Processed With Alkali, Butter (Cream [Milk], Salt), Water, Egg Yolks, Natural Vanilla Flavor With Other Natural Flavors, Salt, Soy Lecithin, Wheat Starch), Powdered Sugar)

Sources

Panera Bread nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Baked & Good