Buttery Parmesan Noodles with Chicken
Noodles & Company · United States
Updated September 23, 2026

Oils & additives
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Oils (1)
Additives (1)
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 910 |
| Total fat | 39 g |
| Saturated fat | 16 g |
| Trans fat | 1 g |
| Cholesterol | 325 mg |
| Sodium | 1020 mg |
| Carbohydrate | 98 g |
| Fiber | 5 g |
| Total sugars | 6 g |
| Protein | 49 g |
Serving size: 1 serving
Allergens
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See menu & allergens in the iPhone appIngredients
Egg Noodle (Varies By Market)*: Durum Wheat Semolina, Durum Wheat Flour (enriched with Iron [Ferrous Sulfate] and B Vitamins [Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid]), Eggs, Water, Soybean Oil. -OR- Durum Flour (Wheat), Egg Yolks or Eggs, Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid, Water, Soybean Oil. || Butter: Cream (Milk), Salt. || Grilled Chicken Breast: Boneless Skinless Chicken Breast Fillets with Rib Meat contains up to 12% of a solution of Water, Soybean Oil, Salt, Sodium Phosphates, Garlic Powder, Black Pepper. || Italian Seasoning: Salt, Spices (Black Pepper, Parsley, Basil, Rosemary, Savory, Oregano, Thyme), Dehydrated Garlic, Lavender. || Parmesan Cheese, Shaved: Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes.
Sources
Noodles & Company nutrition & ingredient sourceUpdated September 23, 2026. Recipes and availability may vary by location.
Menu category: Chef-Curated with Protein