Double Sausage Breakfast Sandwich
Dunkin' · United States
Updated September 22, 2026
Oils & additives
Explore the ingredients PRūF tracks. Possible alternatives are labeled. The ingredient statement is below.
Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 900 |
| Total fat | 54 g |
| Saturated fat | 19 g |
| Cholesterol | 265 mg |
| Sodium | 1980 mg |
| Carbohydrate | 70 g |
| Total sugars | 8 g |
| Protein | 33 g |
Serving size: 1 Sandwich
Allergens
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See menu & allergens in the iPhone appIngredients
Plain Bagel, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Malted Barley Extract, Fermented Wheat Flour, Salt, Cornmeal, Yeast, Wheat Flour, Dough Conditioners (Malted Barley Flour, Enzymes), Molasses, Soy Lecithin, Sausage, Pork, Seasoning (Salt, Spices, Sodium Phosphates, Dextrose, Caramelized Sugar, Spice Extractives, Maltodextrin), Egg Patty, Egg Whites, Egg Yolks, Soybean Oil, Contains 2% or less of: Corn Starch, Natural Flavor, Xanthan Gum, Cellulose Gum, Citric Acid, Pasteurized Process American Cheese, American Cheese (Milk, Cheese Cultures, Salt, Enzymes), Cream, Sodium Citrate, Sodium Phosphate, Sorbic Acid (Preservative), Annatto and Oleoresin Paprika (Colors), Acetic Acid, Sunflower or Soy Lecithin
Sources
Dunkin' nutrition & ingredient sourceUpdated September 22, 2026. Recipes and availability may vary by location.
Menu category: Sandwiches