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Steak

Chipotle · United States

Updated September 23, 2026

Steak

Oils & additives

Explore the ingredients PRūF tracks. Possible alternatives are labeled; the full ingredient statement is below.

Nutrition

Recorded nutrition for Steak
NutrientAmount
Calories150
Total fat6 g
Saturated fat2.5 g
Trans fat0 g
Sodium330 mg
Carbohydrate1 g
Fiber1 g
Total sugars0 g
Protein21 g
Calcium2 % DV
Iron15 % DV
Vitamin A10 % DV
Vitamin C0 % DV

Serving size: 4 oz

Allergens

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Ingredients

Beef, Black Pepper, Chipotle Chili, Cumin, Garlic, Oregano, High Oleic Sunflower Oil, Salt, Water

Sources

Chipotle official U.S. menu

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Proteins