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Country Rustic Sourdough

Panera Bread · United States

Updated September 23, 2026

Country Rustic Sourdough

Oils & additives

No matches to the oils and additives PRūF currently tracks. View the full ingredient list below.

Nutrition

Recorded nutrition for Country Rustic Sourdough
NutrientAmount
Calories140
Total fat0.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium290 mg
Carbohydrate30 g
Fiber1 g
Total sugars1 g
Protein5 g

Allergens

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Ingredients

Country Rustic Sourdough (Country Rustic Sourdough (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Fermented Whole Wheat Flour, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, Sea Salt, Yeast, Vinegar, Bacterial Culture, Microbial Enzymes, Ascorbic Acid (Dough Conditioner), Wheat Flakes, Rye Flour, Semolina (Wheat)))

Sources

Panera Bread nutrition & ingredient source

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: Baked & Good