Rustic Baked Potato Soup (Bread Bowl)

Nutrition

Ingredients

Baked Potato Soup (Water, Potatoes, Milk, Onions, Cream (Cream, Milk), Neufchatel Cheese (Milk, Cream, Salt, Carob Bean Gum), Long Grain Rice Flour, Butter (Cream, Salt), Bacon (Pork, Water, Sea Salt, Cane Sugar, Cultured Celery Juice, Cherry Powder, May Contain Salt, Sugar, Rosemary Extract, Natural Smoke Flavoring), Corn Starch, Sea Salt, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Microbial Enzymes), Green Onions, Spices (White Pepper, Celery Seed, Chives), Yeast Extract, Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Natural Smoke Flavor, Onion Powder, Turmeric (For Color)), Sourdough Soup Bowl (Sourdough Bread Bowl (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Salt, Fermented Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sea Salt, Yeast, Fermented Whole Wheat Flour, Vinegar, Wheat Flakes, Rye Flour, Bacterial Culture, Microbial Enzymes, Ascorbic Acid (Dough Conditioner), Semolina Flour (Wheat)), Uncured Applewood Smoked Bacon Pieces (Pork, Water, Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice Powder, Sea Salt, Cherry Powder))

Sources

Updated September 23, 2026. Recipes and availability may vary by location.

Menu category: SOUP